Our Menu
Appetizers
Calamari Fritti
$18.00
Crispy fried calamari, served with our light spicy marinara basil sauce and caper aioli
Clams Alla Scampi
$22.00
Manilla clams, sauteed with fresh garlic, butter, white wine, lemon juice, and Italian flat leaf parsley
Eggplant Parmigiana
$18.00
Our house special
Baked Meatballs
$18.00
Just like mama used to make
Shrimp Arrabiata
$23.00
Shrimp sauteed with garlic, over risotto arrabbiata sauce
Beef Carpaccio
$24.00
Thinly sliced New Zealand, grass-fed filet mignon, capers, arugula, extra virgin olive oil, parmesan cheese
Bruschetta
$16.00
Tomatoes, garlic, basil, balsamic toast points
Burrata & Pesto
$24.00
basil, tomato, olive oil, polenta
Salads
Caesar Salad for One
$8.00
Romaine lettuce, grated cheese, croutons, and our Caesar dressing with or without anchovies
The Jack's (for one)
$12.00
Mixed greens, pears, gorgonzola cheese, almonds, and a lemon citrus dressing
Greek
$10.00
Feta cheese, Greek olives, Roma tomatoes, cucumbers, peppers, onions, romaine, oregano, olive oil, and vinegar
Caprese Salad
$19.00
Sliced Roma tomatoes, fresh mozzarella, basil leaves, extra virgin olive oil, and balsamic reduction
Prosciutto & Mozzarella
$21.00
Cherry tomatoes, mozzarella, prosciutto di parma, oregano dressing
Entrees
Pollo Picatta
$32.00
Free range chicken breast sautéed with lemon butter and capers sauce, served with linguini
Salmon Montanara
$34.00
Grilled salmon with brandy, caper mustard sauce, angel hair ala checca, and vegetable
Rainbow Trout Almondine
$32.00
10oz trout topped with shaved almonds in a lemon butter sauce, served with potato croquettes and vegetables
Orange Roughy Cotone
$34.00
Tomatoes, Greek olives, capers, garlic, and olive oil served with mashed potatoes and spinach
Panko Breaded Sanddabs Picatta
$30.00
Served with lemon butter capers sauce, risotto, and seasonal vegetables
Filet Mignon
$49.00
Grass-fed filet mignon with merlot sauce, served with red mashed potatoes and grilled carrots
Braised Short Rib
$39.00
Short rib served with pappardelle pasta, demi-glace cream sauce. Served with green vegetables.
Grilled Lamb Chops
$48.00
grass-fed lamb chops, demi-glaze reduction, mushroom risotto, grilled carrots
Veal Osso Buco
$52.00
Mushroom risotto, grilled carros
Tuscan Ribeye
16 oz. garlic rub, balsamic reduction
Pizza
The Classic
$21.00
Mozzarella and plum tomato
Vegetarian
$25.00
Peppers, mushrooms, onions, olives, and broccoli
Calabria
$29.00
White with shrimp, scallops, prosciutto, mushrooms, and spinach
Original Chicago
$27.00
Pepperoni, sausage, mushroom, peppers, onion, mozzarella, and plum tomato sauce
Pastas
Spaghetti Bolognese
$26.00
Spaghetti pasta with ground beef, sausages, mushrooms, onions, and marinara sauce
Rigatoni Amatriciana
$26.00
Rigatoni pasta sautéed with pancetta, garlic, onions, crushed red pepper flakes, extra virgin olive oil, with a touch of marinara sauce and parmesan cheese
Linguine & Clams
$34.00
Linguini pasta sautéed with fresh steamed clams in a white wine reduction sauce
Lobster Ravioli
$28.00
Ravioli filled with lobster in a saffron cream sauce
Pasta Salsiccia
$27.00
Penne pasta with mushrooms, sausages, and spinach in a light marinara cream sauce
Shrimp & Scallop Arrabbiata
$36.00
linguini, spicy marinara sauce
Salmon Rigatoni
$32.00
salmon, sun dried tomato, peas, and cream
Filet Mignon Fettuccine
$36.00
grass-fed filet mignon cubes, cremini medley, dry marsala, dijon cream, demi-glaze reduction
Delicious Desserts
Chocolate Chip Creme Brulee
$12.00
Tiramisu
$12.00
Chocolate Brownie a La Mode
$12.00
Spumoni
$12.00
Cannoli
$12.00
Dessert Wines
Taylor Fladgate LBV Port
$12.00
Taylor Fladgate 10 Year Old Tawny Porto
$12.00
Taylor Fladgate 20 Year Old Tawny Porto
$18.00
Graham’s Six Grapes Porto
$16.00
Warres Warrior Reserve Porto
$16.00
Cognacs
Served in a heated snifter
Courvoisier V.S.
$16.00
Martel V.S.
$14.00
Remy Martin V.S.O.P.
$16.00
Coffee & Specialty Drinks
Jack’s Coffee
$12.00
Frangelico, Bailey’s, coffee, and whipped cream
Keoki Coffee
$12.00
Kahlua, brandy, coffee, and whipped cream
Irish Coffee
$10.00
Bushmills Irish Whiskey, sugar, coffee, and whipped cream
Chocolate Martini
$14.00
Chocolate liqueur and vodka
Espresso Martini
$16.00
Flor de Cana Spresso rum, vodka, Liquer 43, and espresso
Every day 4:00 PM - 6:00 PM, available at the bar and in the patio. Reservations are not available for Happy Hour.
Appetizers
Shrimp Scampi & Polenta
$18.00
sauteed shrimp, with garlic, lemon, bue
Shrimp Con Risotto Arrabbiata
$16.00
sauteed shrimp with garlic, salt, pepper over risotto arrabbiata sauce
Sauteed Mushrooms
$16.00
with prosciutto, and mozzarella
Jack's Sausage & Peppers
$13.00
Burrata & Pesto
$21.00
basil, tomato, olive oil, polenta
Italian Beef
$18.00
in-house roasted top round, red onions, mushrooms, roasted peppers, mozzarella, au jus, french bread
Patty Melt
$17.00
beef patty, cheddar cheese, grilled onions, Russian dressing, rye bread
Rueben Sandwich
$17.00
in-house braised corned beef, sauerkraut, Russian dressing, rye bread
Baked Meatballs
$12.00
just like mama used to make
Bruschetta Alla Romana
roma tomatoes, fresh basil, garlic, balsamic vinaigrette, extra virgin olive oil, salt, pepper
Beef Carpaccio
$18.00
thinly sliced filet mignon, capers, arugula, extra virgin olive oil, aged parmesan cheese
Eggplant Parmiagiana
$14.00
our house special!
Spaghetti Bolognese
$16.00
spaghetti pasta with ground beef, sausage, mushroom, onion, marinara sauce
Fried Calamari
$14.00
spicy marinara basil sauce, basil aioli
Fried Artichokes
$12.00
white wine lemon butter sauce
Mussel Arrabbiata
$18.00
sauteed green lip mussels with fresh garlic, light spicy marinara basil sauce, and flat-lead parsley
Clams Alla Scampi
$18.00
manila clams, fresh garlic, butter, white wine, lemon juice, and Italian flat-leaf parsley
Martini Drink Specials
Well Martini
$9.00
Well Cocktails
$9.00
Lemon Drop
$10.00
Blue Ice Martini
$10.00
Jack's Whiskey Sour
$9.00
Jack's Mai Tai
$9.00
Margarita
$9.00
Manhattan
$9.00
Old Fashioned
$9.00
Negroni
$9.00
Moscow Mule
$9.00
Coconut Mojito
$9.00
Wines by the Glass
Benvolio Pinot Grigio
$8.00
Kendal-Jackson, Chenin Blanc
$8.00
Murphy Goode, Pinot Noir
$8.00
Murphy Goode, Merlot
$8.00
La Crema, Chardonnay
$11.00
La Crema, Pinot Noir
$11.00
Mohua, Sauvignon Blanc
$8.00
J. Lohr, Cabernet Sauvignon
$10.00
J. Lohr, Chardonnay
$10.00
Murphy Goode, Cabernet Sauvignon
$10.00
Tinto Negro, Malbec
$9.00
Gabbiano, Chianti
$8.00
Kendall Jackson, Riesling
$8.00
Kendall Jackson, Chardonnay
$8.00
Beer
Kona Big Wave Blonde Ale
$8.00
Modelo Especial
$8.00
Stella
$8.00
Stella Liberte
$7.00
Peroni
$8.00
Elysian Space Dust IPA
$8.00
Michelob Ultra
$6.50
Salads
Mixed Grill
$72.00
Savor the flavors of our mixed grill, featuring tender grilled portabella, zucchini, eggplant, and roasted peppers. Served on a bed of fresh field greens and drizzled with a tangy balsamic vinaigrette, this dish offers a perfect balance of smoky, earthy, and vibrant notes. A vegetarian delight!
Greek Salad
$72.00
Indulge in a refreshing blend of crisp Romaine, juicy Roma tomatoes, crunchy cucumbers, vibrant peppers, and onions. Topped with tangy feta cheese, briny Greek olives, and a sprinkle of oregano, all drizzled with premium olive oil and vinegar. A perfect harmony of Mediterranean flavors in every bite!
Jack's Salad
$45.00/1/2 Tray
$85.00/Full Tray
Gorgonzola Cheese, pears, dried cranberries, sliced almonds, field greens
Chicken Marsala
Scallopini chicken, dry marsala wine mushroom demi-glace.
Entrees
Eggplant Parmesan
$85.00/1/2 Tray
$155.00/Full Tray
Layers of thinly sliced, tender eggplant baked with melted mozzarella and our signature homemade marinara sauce. Paired with a side of linguine, this crowd-pleasing tray is perfect for any gathering, offering classic Italian comfort in every bite
Roasted Herb Chicken
$210.00/Full Tray
Succulent chicken breast stuffed with creamy ricotta, sun-dried tomatoes, fresh basil, and oregano, topped with a savory roasted pepper and white wine shallot sauce. A flavorful and aromatic dish that’s perfect for an elegant meal
Medallions of Beef
$320.00/Full Tray
3 oz grass fed medallions of beef with mushroom demi glace
Chicken Marsala
$85.00/1/2 Tray
$155.00/Full Tray
Shrimp Scampi
$75.00/1/2 Tray (40)
Linguine pasta sautéed with shrimps, garlic, butter, basil, and white wine reduction sauce
Chicken Piccata
$85.00/1/2 Tray
$175.00/Full Tray
Free range chicken breast sautéed with lemon butter and capers sauce, served with linguini
Mamas Meatballs
$65.00/1/2 Tray (24)
Pastas
Spaghetti Rigatoni
$68.00
Enjoy our Spaghetti Bolognese, a hearty mix of spaghetti pasta tossed with savory ground beef, sausages, mushrooms, and onions, all simmered in a rich marinara sauce. A comforting classic that’s full of robust flavors in every bite
Pasta Saliccia
$80.00
Treat yourself to our Pasta Saliccia, featuring flavorful sausage and mushrooms tossed with fresh spinach in a light marinara cream sauce. Served over perfectly cooked penne, this dish offers a delicious blend of rich, savory, and creamy notes
Pignoli Pesto Chicken Penne
$75.00
Savor tender chicken, sun-dried tomatoes, garlic, and toasted pine nuts tossed in a light tomato pesto sauce, all over perfectly cooked penne. Finished with a generous sprinkle of parmesan for a rich and flavorful bite in every forkful. A dish that’s hearty, fresh, and irresistible!
Campagnola Linguine
$65.00
Indulge in savory chicken, sun-dried tomatoes, and Italian sausage sautéed with garlic, olive oil, and fragrant herbs. Served over linguine in a light marinara sauce, this dish offers a perfect balance of rustic flavors and Italian comfort. A must-try for pasta lovers!
Eggplant Parmesan
$85.00/1/2
$155.00/Full Tray
Our House Special
Penne Alfredo with Chicken
$85.00/1/2
$155.00/Full Tray
Appetizers
Mamas Meatballs
$65.00/24 Pieces
Foccacia Bread
$20.00/1/2 Tray
Sausage and Peppers
$65.00/1/2 Tray
Jacks Patio is available for exclusive use Sunday -Thursday 1200.00 food and beverage minimum Friday and Saturday 1750.00 food and beverage minimum
Main Dining Room Sunday -Thursday 1600.00 food and beverage minimum. Friday and Saturday 3500.00 food and beverage minimum
Jack's restaurant available for private luncheons. Lunch buffet 2.5 hours, from 11:30-2 pm or 12pm-2:30 pm, $30 per person. Includes Penne Alfredo with Chicken, Eggplant Parmesan, Greek Salad, and Focaccia Bread.
Sit down luncheon available, 1500 food and beverage minimum . Salad, focaccia bread, selection of 3 entrees from private event menu, ends with tiramisu.
Plus 20% gratuity and tax
Appetizer Selection
Served family style.
Beef Carpaccio
$24.00
Eggplant Parmesan
$16.00
Our house special
Fried Calamari
$17.00
Crispy fried calamari, served with our light spicy marinara basil sauce and caper aioli
Mama’s Meatballs
$17.00
4 per order, Just like mama used to make
Shrimp and Risotto Arrabbiata
$22.00
4 per order, Shrimp sauteed with garlic, over risotto arrabbiata sauce
Buffalo Mozzarella and Prosciutto
$19.00
Cherry tomatoes, buffalo mozzarella, prosciutto di Parma, and arugula with oregano dressing
Salads
Jack's Greek or Caesar
Caesar
Romaine lettuce, grated Parmesan cheese, croutons, and our Cesar dressing, with or without anchovies
Jack
Organic mixed greens, pears, gorgonzola cheese, almonds, and a lemon citrus dressing
Greek
Feta cheese, Greek olives, Roma tomatoes, cucumbers, peppers, onions, romaine, oregano, olive oil, and vinegar
Entrees
9oz Grass- Fed Filet Mignon with Merlot Sauce
$49.00
Served with Organic mashed red potato and Broccolini
Cioppino
$49.00
Shrimp, Sea Scallops, Green Lip Mussels, Halibut and Salmon with Tomato Fish Broth
Grass- Fed Veal Osso Buco
$52.00
Served with Demi-Glace and Mushroom Risotto
Salmon with Cotone Sauce
$38.00
Tomatoes, Greek Olives and Capers
Served with mashed potato and broccolini
Served with mashed potato and broccolini
Stuffed Pork Chop Milanese
$42.00
A Double Cut Pork Chop, stuffed with prosciutto and mozzarella, perfectly seared and served with care.
16 oz Prime Ribeye
$72.00
Certified Angus served with marbled potatoes and broccolini
Chicken Picatta
$34.00
Free range chicken breast sautéed with lemon butter and capers sauce, served with linguini
Lobster Ravioli
$34.00
Ravioli filled with lobster in a saffron cream sauce
Pasta Sallicia
$28.00
Penne pasta with mushrooms, sausages, and spinach in a light marinara cream sauce
Daily Fish Special
Market Price
Dessert
Tiramisu
$14.00
Cheesecake
$14.00
Off-premise catering | 40-person minimum, delivery fees not included and chafing trays not included available at additional cost.
Package 1
$40 per person.
House Salad
Romaine lettuce, tomato, and carrots tossed with a balsamic vinaigrette
Penne Sallicia
Sausage, mushrooms, spinach, garlic and tomato cream
Meatballs & Sausage
Beef meatballs and pork sausage with a marinara sauce
Eggplant Parmesan
Thinly sliced eggplant layered with mozzarella and homemade marinara sauce
Package 2
$50 per person
Jack’s Salad
Gorgonzola Cheese, pears, dried cranberries, sliced almonds, field greens
Bowtie Primavera
Mixed vegetables, sun-dried tomato, garlic & olive oil
Penne Saliccia
Mushrooms and sausage tossed with spinach in a light marinara cream sauce over penne
Chicken Piccata
Breast of chicken served with lemon butter wine sauce
Package 3
$60 a person
Jack's Salad
Gorgonzola cheese, field greens, pears, sliced almonds, dried cranberries with citrus dressing, cheese
Tortelloni Rustica
Ricotta-filled pasta with prosciutto, mushrooms, peas, and cream sauce
Chicken Piccata
Breast of chicken served with lemon butter white wine sauce
Salmon Montanara
Grilled salmon filet served with a brandy, caper, and mustard sauce
Package 4
$85 per person
Jack's Salad
Gorgonzola cheese, field greens, pears, sliced almonds, dried cranberries with citrus dressing
Tortelloni Rustica
Ricotta-filled pasta with prosciutto, mushrooms, peas, and cream sauce
Chicken Piccata
Breast of chicken served with and white wine lemon butter sauce sauce
Salmon Montanara
Grilled salmon filet served with a brandy, caper, and mustard sauce
Medallions of Beef
3oz Filet mignon served with a mushroom demiglace